ONLINE BOOKING TABLE
Dishes with mediterraneans flavors are cooked in the modern kitchen of Le Prao. Our Chef offers a cuisine with fresh products, wild fishes, seasonal and local fruits and vegetables, home-made desserts and local specialities such as stuffed Provence dishes, Niçoise salad... as well as plancha grilled meats.
OPEN 7DAYS/7 for LUNCH + DINNER on Friday and Saturday
Booking : 04.94.49.11.11