Dishes with mediterraneans flavors are cooked in the modern kitchen of Le Prao. Our Chef offers a cuisine with fresh products, wild fishes, seasonal and local fruits and vegetables, home-made desserts and local specialities such as stuffed Provence dishes, Niçoise salad... as well as plancha grilled meats.

OPEN 7DAYS/7 LUNCH + DINNER (except monday dinner)
Booking :
Discover the Clos des Roses wines MENU PRAO PLAGE 2020 WINE MENU DRINKS